Ingredients:
2 (12 pancake) pkgs. frozen pancakes
1 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) pkg. marscarpone cheese
2/3 c. confectioners' sugar
1 tsp. instant coffee granules
2 Tbsp. water
1 Tbsp. unsweetened cocoa
Directions:
Warm pancakes according to package directions.
Meanwhile, in a large bowl, beat cream cheese, marscarpone cheese and confectioners' sugar until well combined. In a small bowl, dissolve coffee granules in water then add to cheese mixture; mix well.
Place a pancake on a plate then dollop with cheese mixture; repeat layers 2 more times, ending with a dollop of cheese mixture topping the stack. Repeat with remaining pancakes and cheese mixture. Sprinkle with cocoa and serve immediately.
http://www.mrfood.com/Pancake-and-Waffle-Recipes/Tiramisu-Pancakes
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