North African Grilled Corn on the Cob

Ingredients:
2 tsp. ground cumin
2 tsp. ground coriander
1 tsp. dried oregano
1/2 tsp. ground ginger
1/2 tsp. salt
1/4 tsp. ground cinnamon
1/4 tsp. black pepper
Dash of ground cloves
4 ears of corn with husks
2 tsp. butter or stick margarine, melted


Directions:
Prepare grill.


Combine first 8 ingredients in a small bowl; set aside. 


Pull husks back from corn and scrub silks.  Brush butter over corn and sprinkle with spice mixture.  Place corn on the grill rack; grill 12 minues or until done, turning corn occasionally.