Ingredients:
2 c. buttermilk
2 boxes (4.2 oz.) cookies and cream pudding mix
2 containers (8 oz. each) cool whip
1 pkg. (14.3 oz.) Oreos, chopped and divided
Directions:
Whip together buttermilk, pudding mix and cool whip.
Add Oreos (reserving 1 c. for garnish) and stir until combined. Sprinkle with reserved Oreos. Store in the refrigerator.
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