Ingredients:
1 pkg. (10 oz.) frozen chopped spinach, thawed and squeezed dry
1 c. shredded cooked turkey breast
2 tsp. lemon juice
1/4 tsp. salt
1/4 tsp. pepper
1 prebaked 12-inch pizza crust
1 garlic clove, peeled and halved
1/2 c. reduced-fat Alfredo sauce
3/4 c. shredded fontina cheese
1/2 tsp. crushed red pepper flakes
Directions:
Preheat oven to 450 degrees. In a large bowl, mix the first 5 ingredients until blended.
Place crust on an ungreased 12 inch pizza pan; rub with cut sides of garlic. Discard garlic. Spread Alfredo sauce over crust. Top with spinach mixture, cheese and pepper flakes. Bake 8-12 minutes or until crust is lightly browned.
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