Ingredients:
2 Tbsp. cornstarch
2 Tbsp. turkey drippings
1/8 tsp. salt
1/8 tsp. pepper
2 c. chicken broth
1/4 c. whole milk
Directions:
In a small saucepan, mix cornstarch, drippings, salt and pepper until smooth. Gradually whisk in broth and milk. Bring to a boil, stirring constantly; cook and stir 2 minutes or until thickened.
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