Dog Donuts

(Courtesy of irresistiblepets.net)

Ingredients:
1 egg
2 c. whole wheat or unbleached flour
3/4 c. beef or chicken broth (can use sodium-free)
3 Tbsp. old fashioned oats
OPTIONAL INGREDIENTS FOR FROSTING:
Nonfat plain Greek yogurt
Honey
Sprinkles

Directions:
Preheat oven to 400 degrees.  Prep baking sheet by spraying with cooking spray.  Whisk the egg in a large mixing bowl.  Add the flour, broth and oats to the egg mixture.

Continue to mix together until you have a dough like consistency.

Roll out the dough on a lightly floured surface (can do this on wax paper for easy clean up).  Cut out the donuts using a large circular cookie cutter.  Take a smaller circular cookie cutter and cut a hole in the center of each donut.  Place the donuts on a baking sheet.  Place the donuts in the oven and bake for about 15 minutes.

Once the donuts have cooled, decorate them with some icing (can mix together yogurt and a drop of honey to thicken it up).  Add sprinkles for decoration if you would like.