Ingredients:
1 bag (32 oz.) frozen French fries
1 lb. ground beef
1/2 c. ketchup
1/4 c. yellow mustard
1/4 tsp. salt
1/4 tsp. black pepper
1 small onion, chopped
1/2 c. sliced dill pickles
3/4 c. cheese sauce, warmed
Directions:
Place frozen fries on a baking sheet and bake according to package directions.
Meanwhile, in a large skillet over high heat, cook ground beef 6-8 minutes or until browned; drain off excess fat.
Stir in ketchup, mustard, salt and pepper; mix well and cook an additional 2-3 minutes, or until heated through.
Place fries on a large platter, spoon meat mixture over the fries, sprinkle with onion and pickles, and evenly drizzle cheese sauce over everything. Serve immediately.
Note~ You can drizzle more ketchup on top if you would like.
http://www.mrfood.com/Beef/Cheesy-Burger-Fries
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