Ingredients:
1/2 c. paprika
1/4 c. kosher salt
1/4 c. sugar
1/4 c. cumin
1/4 c. granulated garlic
1/4 c. chili powder
2 Tbsp. mustard powder
2 Tbsp. ground black pepper
2 Tbsp. cayenne pepper
Directions:
In a medium bowl, combine all ingredients and gently whisk together. Using a funnel, spoon mixture into 4 oz. mason jars. Cover and seal.
Rub steaks with olive oil then generously coat with steak seasoning. Marinate for 1 hour before grilling.
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