Saturday, June 7, 2014

Cauliflower Pizza Dough

(Courtesy of Rachel Ray)

Ingredients:
1 lb. cauliflower florets
2 eggs

Directions:
Preheat oven to 400 degrees.

In a food processor, process cauliflower until finely chopped.  In a microwave-safe bowl, cook cauliflower for 5 minutes or until tender. Place cauliflower in a towel and squeeze out excess water so it is completely dry.

In a bowl, mix egg and cauliflower until well-combined.  On a parchment-lined baking sheet, spread cauliflower dough out until it resembles a pizza round.  Bake for 40 minutes.

Top however you want and bake in a 450 degree oven for 7 minutes or until cheese toppings have baked.

No comments: