Crack Dip

(Courtesy of bakeyourday.net)

Ingredients:
8 oz. cream cheese, room temperature
6 oz. cheddar cheese, shredded
2 oz. grated Parmesan cheese
1/2 red pepper, roughly diced
1 pkg. ranch dressing seasoning mix
2 tsp. Worcestershire sauce
1/2 tsp. onion powder
1/4 tsp. cayenne pepper

Directions:
Combine all ingredients in a food processor and process to combine.  Transfer to a bowl, cover, and refrigerate for 30 minutes.  Serve chilled.