Ingredients:
1 pkg. (8 oz.) cream cheese, softened
1 pkg. (6 oz.) oven roasted chicken breast
1/2 c. hot pepper sauce for Buffalo wings
1/4 c. natural blue cheese crumbles
2 green onions, sliced
Directions:
Spread cream cheese onto bottom of microwaveable 9 inch pie plate. Mix chicken and sauce; spoon over cream cheese. Top with blue cheese and onions.
Microwave on high 2 minutes or until heated through.
Serve warm with celery sticks and crackers.
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