Ingredients:
6 hard-boiled eggs, peeled
1/2 c. mayonnaise
1 tsp. yellow mustard
3/4 tsp. salt
1/4 tsp. black pepper
Directions:
In a food processor or blender, combine all ingredients and process until smooth. Refrigerate until ready to serve. Serve with cut vegetables.
http://www.mrfood.com/Appetizers/Deviled-Egg-Dip
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