Ingredients:
1 tube (13.8 oz.) refrigerated pizza crust
2 Tbsp. olive oil, divided
6 eggs
2 Tbsp. water
1 pkg. (3 oz.) bacon bits
1 c. (4 oz.) shredded Monterey Jack cheese
1 c. (4 oz.) shredded cheddar cheese
Directions:
Unroll crust into a greased 15x10 inch baking pan; flatten dough and build up edges slightly. Brush with 1 Tbsp. oil. Prick dough thoroughly with a fork. Bake at 400 degrees for 7-8 minutes or until lightly browned.
Meanwhile, in a small bowl, whisk eggs and water. In a small skillet, heat remaining oil until hot. Add eggs; cook and stir over medium heat until completely set.
Spoon eggs over crust. Sprinkle with bacon and cheeses. Bake 5-7 minutes longer or until cheese is melted.
Sharing amazing recipes that I have collected over the years and that I will continue adding to daily. Some call it an addiction...I call it a hobby....a delicious hobby!
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